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Quinoa recipes


Quinoa-vegetable-soup-recipe:

Truly, this Vegetable Soup with Quinoa is a meal in itself, but, it’s light enough to be an easy lunch that won’t weigh you down. If you are looking to add even more staying power, serve it up with some crusty bread or even add some cooked macaroni noodles or orzo to the soup before serving. A salad is always a good combo choice with soup as well. Even the kids love this one. 
*To know how to cook Quinoa vegetable soup recipe-Click here

Quinoa Salad:
This quinoa salad recipe is also very easy to toss together, especially if you use leftover quinoa.The recipe uses my preferred quinoa cooking method, which yields fluffy quinoa every time.This salad packs great for lunch, picnics, road trips and plane rides.Bring this allergy-friendly salad along to your next potluck—it’s vegan/dairy free, gluten free, and nut free, for all to enjoy.This recipe doesn’t taste “basic,” but it has a lot of merits that make it a staple recipe in  kitchen. I hope it becomes your go-to quinoa salad recipe, too!
*To Know How to cook Quinoa salad recipe- Click here
Quinoa Cookies:
To make breakfast cookies, combine naturally sweet whole fruits such as pear, banana or apple into a recipe that includes ground nuts and seeds or nut butters. This combination provides an adequate dose of appropriate calories, healthy fats, fiber, protein, vitamin and minerals for a balanced breakfast. To whip up snack cookies, incorporate fiber-filled raisins, nuts and seeds into snack cookies to sustain energy levels, keep blood sugar levels stable and satisfy your appetite until your next meal. To make sweet cookies, add unsweetened coconut, raw chocolate and honey or maple syrup in place of refined sugars. Cookies made with these ingredients provide a nutritionally superior alternative to processed sweets.
*To Know  how to cook Quinoa Cookies-Click here
Shrimp Quinoa Spring Rolls:
With the many health benefits of quinoa, I love being to able to incorporate it to my meals, especially when it involves shrimp spring rolls. The quinoa is substituted for the vermicelli noodles and provides such a wonderful light, nutty flavor to these rolls. Best of all, they’re so easy to make and they’re so hearty and filling!

*To know how to cook Shrimp Quinoa Spring Rolls-Click here
Quinoa pudding:
Full nutritional breakdown of the calories in quinoa pudding based on the calories and nutrition in each ingredient. Quinoa pudding with a bit of maple and cinnamon flavor is perfect for breakfast or dessert!The process was very similar to making rice pudding actually. And if you’ve never done that, then you’ll find the process very similar to making rice or any other grain.
*To know how to cook Quinoa pudding-click here




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What is Quinoa good for ?

Dr.Quinoa is highly nutritious food regulates blood sugar levels and controls diabetes. Quinoa's 9 essential amino acids improves digestion and is a perfect food for weight loss. Use Quinoa in place of white rice or brown rice and cook your favorite meal. Cooked Quinoa tastes good and is easy to prepare. Dr. Quinoa’s Certified Quinoa grain is grown in Indian soil and has many nutrimental benefits. Indian Quinoais one of the world's most popular health foods. It is gluten-free, high in protein and one of the few plant foods that contain all nine essential amino acids. It is also high in fiber, magnesium, B vitamins, iron, potassium, calcium, phosphorus, vitamin E and various beneficial antioxidants.